6 ISSUES FOR £6 Subscribe to Kent Life today CLICK HERE

Spanish Gins at Tapas Revolution Bluewater

PUBLISHED: 17:16 02 April 2016 | UPDATED: 17:16 02 April 2016

Ginabelle Plum Gin

Ginabelle Plum Gin

JUAN RENDON

This month Spanish TV chef Omar Allibhoy is bringing a taste of Spain to Tapas Revolution Bluewater with a new 'Gin Tonics' menu made entirely with Spanish Gins.

Unlikely as it may sound, the Spanish are now Europe’s biggest consumers of gin, with ‘Gin Tonics’ (as they are known in Spain) fast overtaking Sangria as Spain’s leading night-time bar drink.

Omar Allibhoy is continuing his mission to bring the lively tapas bars of Madrid to the UK with the introduction of three carefully chosen Spanish ‘Gin Tonics’ to the menu at Tapas Revolution, Bluewater, priced at £8.50.

From Catalonia to Galicia, the new additions to the drinks menu, all served in the traditional Spanish balloon glass, include some of Spain’s most popular gins: Gin Mare, an unusual and savoury Mediterranean blend from just outside Barcelona, will be served with Fevertree Mediterranean Tonic and garnished with basil & rosemary to bring out the herbal notes of the gin; The South Western tip of Galicia is represented by the vibrant and summery Ginabelle Plum Gin, infused with redberry tea and paired with Fevertree Indian tonic and summer fruits; Inspired by the fresh Atlantic wind that sweeps Spain’s Northern coast, the intriguing Nordes gin, with hints of liquorice and hibiscus, will be combined with Fevertree Mediterranean tonic, mint and ginger.

Following the launch of the critically-acclaimed Tapas Revolution Westfield (Shepherd’s Bush) in 2010, Omar has continued his mission to bring the joy of Spanish food to the UK with Tapas Revolution Bluewater, Tapas Revolution Shoreditch and Tapas Revolution Birmingham (Grand Central). 2016 will see the opening of Tapas Revolution Sheffield (Meadowhall) and Tapas Revolution Newcastle (INTU Eldon Square).

Find out more

Tapas Revolution

Bluewater, Greenhithe DA9 9ST

www.tapasrevolution.com

More from Food & Drink

Kent Life goes the whole hog and stays the night at the newly opened, much-anticipated The Pig at Bridge Place

Read more
Thursday, June 6, 2019

From Creole-inspired seafood to rustic Italian dishes, Margate is rapidly becoming one of Kent's top places to eat. We've gathered 10 of the best places to eat in the town

Read more
Wednesday, May 29, 2019

The distillery near Shipbourne has achieved one of its original green goals

Read more
Wednesday, May 29, 2019

This area of Kent is regarded as the finest spot in the country to make the highest quality sparkling wine

Read more
Friday, May 24, 2019

Drink in the sight and smell of our native blooms on one of these wonderful wildflower walks

Read more
Tuesday, May 21, 2019

There's nothing like finding a quiet spot in a beer garden with the sound of a river running along beside you. We have picked 10 places to do just that

Read more

Award-winning chef-patron Dev Biswali on the joys of southern Indian cusine and expanding his Kentish empire

Read more
May 2019
Thursday, April 25, 2019

Visit the grounds of the historical Kentish manor house this summer for The Food Fest, a two day festival of food, music and fun

Read more
Tuesday, April 16, 2019

Picnic baskets at the ready because we have gathered 10 of the best places to enjoy a picnic in stunning rural Kent

Read more

Fine Art graduate Arianne Mills on having quite possibly the best job in Kent

Read more
April 2019

Newsletter Sign Up

Sign up to the following newsletters:

Sign up to receive our regular email newsletter

Our Privacy Policy

Topics of Interest

Food and Drink Directory
Kent Life Food & Drink awards. Open for entries.

Subscribe or buy a mag today


subscription ad


Follow us on Twitter


Like us on Facebook


Local Business Directory

Search For a Car In Your Area

Property Search

Most Read

Latest from the Kent Life